How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pudding Frosting?

You need 4 ingredients. The key ingredients include: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, 1 cup cold milk, 1/2 cup Kraft Smooth Peanut Butter, 1 cup thawed Cool Whip Whipped Topping.

Is Peanut Butter Pudding Frosting suitable as baking & desserts?

Yes, Peanut Butter Pudding Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pudding Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pudding Frosting Recipe

Name: Peanut Butter Pudding Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 cup cold milk; 1/2 cup Kraft Smooth Peanut Butter; 1 cup thawed Cool Whip Whipped Topping

Peanut Butter Pudding Frosting – a delicious recipe with cold milk, Butter, Topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 cup cold milk
1/2 cup Kraft Smooth Peanut Butter
1 cup thawed Cool Whip Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Pudding Frosting

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