Peanut Butter Popcorn

1. 1

   Pop popcorn.

2. 2

   Set aside, but keep warm.

3. 3

   Butter the bottom and sides of a medium-sized saucepan.

4. 4

   Mix the honey, white Karo syrup and sugar in the saucepan.

5. 5

   Bring to a boil.

6. 6

   Remove from heat. Add the peanut butter and vanilla; stir until smooth.

7. 7

   Pour over popcorn and stir until all popcorn is covered.

8. 8

   Let cool for 5 to 10 minutes.

* Per serving · 4 servings · Values may vary.

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