Peanut Butter Popcorn

1. 1

   Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn, and stir quickly to coat the corn before it cools.

2. 2

   Some have put this on a cookie sheet and then put it into an oven at 200F for 20 minutes to crisp it up. It isn't my original, but I guess it's pretty good!

3. 3

   Also try throwing in some chocolate at the end!

* Per serving · 4 servings · Values may vary.

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