Peanut Butter Pinwheels

1. 1

   Sift together the flour, soda and salt.

2. 2

   Set aside. Cream the shortening and sugar until light and fluffy.

3. 3

   Beat in the peanut butter, egg and milk.

4. 4

   Add dry ingredients.

5. 5

   Place dough on lightly floured waxed paper.

6. 6

   Roll in a 15 x 8-inch rectangle. Chill.

7. 7

   Melt chocolate.

8. 8

   Cool slightly and spread over dough. Roll like jelly roll. Chill 20 to 30 minutes.

9. 9

   Slice cookies 1/4-inch thick.

10. 10

    Place on ungreased cookie sheet.

11. 11

    Bake in moderate oven at 375u00b0 for 8 to 10 minutes.

* Per serving · 4 servings · Values may vary.

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