Peanut Butter Pinwheels

1. 1

   Combine potatoes with enough sifted confectioners sugar to make fontant the consistency of pie dough.

2. 2

   Add vanilla.

3. 3

   Chill.

4. 4

   Roll out to 1/4-inch thickness between 2 pieces of waxed paper.

5. 5

   Spread with peanut butter.

6. 6

   Roll up from short side jelly roll fashion. Chill until firm.

7. 7

   Cut into 1/4-inch slices.

8. 8

   Keep in a cool place.

* Per serving · 4 servings · Values may vary.

No additional tips available.