How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 2 egg, separated (at room temperature), 1/2 c. brown sugar, 3/4 c. peanut butter, 1 tsp. vanilla, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg, separated (at room temperature); 1/2 c. brown sugar; 3/4 c. peanut butter; 1 tsp. vanilla; 1/4 c. dark corn syrup; 1 (5 oz.) can evaporated milk or 2/3 c. milk

Peanut Butter Pie – a delicious recipe with egg, brown sugar, peanut butter, vanilla, corn syrup, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg, separated (at room temperature)
1/2 c. brown sugar
3/4 c. peanut butter
1 tsp. vanilla
1/4 c. dark corn syrup
1 (5 oz.) can evaporated milk or 2/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Pie

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