How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 10 ingredients. The key ingredients include: 3/4 c. confectioners sugar, 1/2 c. creamy peanut butter, 1 pastry shell (9-inch), baked and cooled, 2/3 c. and 3 Tbsp. sugar, divided, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. confectioners sugar; 1/2 c. creamy peanut butter; 1 pastry shell (9-inch), baked and cooled; 2/3 c. and 3 Tbsp. sugar, divided; 1/3 c. and 1 Tbsp. cornstarch, divided; 3 eggs, separated; 2 1/2 c. milk; 2 Tbsp. butter or margarine; 1 tsp. vanilla; 1/2 c. water

Peanut Butter Pie

Eats Now Editorial Team · 834 kcal · Baking & Desserts

Peanut Butter Pie – a delicious recipe with confectioners sugar, peanut butter, pastry shell, sugar, cornstarch, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Pie

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