How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 5 ingredients. The key ingredients include: 1 1/2 c. cold half and half or milk, 1 (4-serving size) pkg. Jell-O chocolate flavor pudding and pie filling, 3 1/2 c. (8 oz.) Cool Whip, thawed, 1 c. chopped peanut butter cup candies, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cold half and half or milk; 1 (4-serving size) pkg. Jell-O chocolate flavor pudding and pie filling; 3 1/2 c. (8 oz.) Cool Whip, thawed; 1 c. chopped peanut butter cup candies; 1 pkg. chocolate crumb or graham cracker crust

Peanut Butter Pie – a delicious recipe with cold, peanut butter, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cold half and half or milk
1 (4-serving size) pkg. Jell-O chocolate flavor pudding and pie filling
3 1/2 c. (8 oz.) Cool Whip, thawed
1 c. chopped peanut butter cup candies
1 pkg. chocolate crumb or graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Baking & Desserts

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Peanut Butter Pie

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