How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 8 ingredients. The key ingredients include: 1 Chocolate Crunch Crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can Eagle Brand milk, 3/4 c. peanut butter, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Chocolate Crunch Crust; 1 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can Eagle Brand milk; 3/4 c. peanut butter; 3 Tbsp. lemon juice; 1 tsp. vanilla; 1 c. whipped cream or topping (4 oz.); 1 to 2 tsp. chocolate syrup

Peanut Butter Pie – a delicious recipe with Chocolate, cream cheese, milk, peanut butter, lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Chocolate Crunch Crust
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand milk
3/4 c. peanut butter
3 Tbsp. lemon juice
1 tsp. vanilla
1 c. whipped cream or topping (4 oz.)
1 to 2 tsp. chocolate syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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