How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 1 c. light or dark corn syrup, 1 c. sugar, 3 eggs, slightly beaten, 1/2 tsp. vanilla, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light or dark corn syrup; 1 c. sugar; 3 eggs, slightly beaten; 1/2 tsp. vanilla; 1/3 c. creamy or chunk style peanut butter; 1 unbaked 9-inch pastry shell

Peanut Butter Pie – a delicious recipe with light, sugar, eggs, vanilla, chunk style peanut butter, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. light or dark corn syrup
1 c. sugar
3 eggs, slightly beaten
1/2 tsp. vanilla
1/3 c. creamy or chunk style peanut butter
1 unbaked 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Baking & Desserts

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