How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 9 ingredients. The key ingredients include: 1 baked and cooled pie crust shell, 1 c. sugar, 1/3 c. flour, 2 c. milk, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baked and cooled pie crust shell; 1 c. sugar; 1/3 c. flour; 2 c. milk; 3 eggs, separate (use yolks); 1 tsp. vanilla; 4 Tbsp. creamy peanut butter; Cool Whip; chopped peanuts

Peanut Butter Pie – a delicious recipe with cooled pie crust shell, sugar, flour, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked and cooled pie crust shell
1 c. sugar
1/3 c. flour
2 c. milk
3 eggs, separate (use yolks)
1 tsp. vanilla
4 Tbsp. creamy peanut butter
Cool Whip
chopped peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Peanut Butter Pie

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