How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 3 Tbsp. cornstarch, 7 Tbsp. sugar, 2 1/2 c. milk, 1 tsp. vanilla, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cornstarch; 7 Tbsp. sugar; 2 1/2 c. milk; 1 tsp. vanilla; 4 egg yolks, beaten; 3/4 c. creamy peanut butter; baked pie shell

Peanut Butter Pie – a delicious recipe with cornstarch, sugar, milk, vanilla, egg yolks, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. cornstarch
7 Tbsp. sugar
2 1/2 c. milk
1 tsp. vanilla
4 egg yolks, beaten
3/4 c. creamy peanut butter
baked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Baking & Desserts

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