How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 1 whole Pie Crust, Homemade Or Store Bought (I Use Regular, But Some People Like A Graham Cracker Crust Instead), 2/3 cups Crunchy Peanut Butter, 1-1/2 cup Powdered Sugar, 1 box 3.4 Oz Box, Vanilla Instant Pudding Mix, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Pie Crust, Homemade Or Store Bought (I Use Regular, But Some People Like A Graham Cracker Crust Instead); 2/3 cups Crunchy Peanut Butter; 1-1/2 cup Powdered Sugar; 1 box 3.4 Oz Box, Vanilla Instant Pudding Mix; 1 pint Half-and-half; 8 ounces, weight Extra Creamy Cool Whip

Peanut Butter Pie – a delicious recipe with Pie Crust, Crunchy Peanut Butter, Powdered Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 whole Pie Crust, Homemade Or Store Bought (I Use Regular, But Some People Like A Graham Cracker Crust Instead)
2/3 cups Crunchy Peanut Butter
1-1/2 cup Powdered Sugar
1 box 3.4 Oz Box, Vanilla Instant Pudding Mix
1 pint Half-and-half
8 ounces, weight Extra Creamy Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Baking & Desserts

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