How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 1 large graham cracker pie crust, 1 envelope unflavored gelatin, 1/2 c. boiling water, 8 oz. cream cheese, softened, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large graham cracker pie crust; 1 envelope unflavored gelatin; 1/2 c. boiling water; 8 oz. cream cheese, softened; 1 c. powdered sugar; 1/3 c. Jif smooth peanut butter; 12 oz. container Cool Whip whipped topping

Peanut Butter Pie – a delicious recipe with graham cracker pie crust, unflavored gelatin, boiling water, cream cheese, powdered sugar, Jif smooth peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large graham cracker pie crust
1 envelope unflavored gelatin
1/2 c. boiling water
8 oz. cream cheese, softened
1 c. powdered sugar
1/3 c. Jif smooth peanut butter
12 oz. container Cool Whip whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Baking & Desserts

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