Peanut Butter Pie

1. 1

   Soften the cream cheese and peanut butter in the microwave for 30 - 60 seconds on medium and cream together thoroughly.

2. 2

   Add sugar to the peanut butter mixture and mix thoroughly,

3. 3

   then add whipped topping and mix thoroughly.

4. 4

   Smooth into pie shell(s). Add chocolate or caramel syrup

5. 5

   or more whipped topping and chocolate shavings before refrigerating.

6. 6

   This makes 1 huge

7. 7

   pie or 2 average pies.

* Per serving · 4 servings · Values may vary.

No additional tips available.