How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pancakes?

You need 8 ingredients. The key ingredients include: 2 c. all-purpose flour, 3 Tbsp. baking powder, 1/4 tsp. salt, 3/4 c. creamy peanut butter, and more.

Is Peanut Butter Pancakes suitable as breakfast?

Yes, Peanut Butter Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pancakes Recipe

Name: Peanut Butter Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 3 Tbsp. baking powder; 1/4 tsp. salt; 3/4 c. creamy peanut butter; 1/4 c. honey; 2 Tbsp. vegetable oil; 2 large eggs; 2 c. milk

Peanut Butter Pancakes – a delicious recipe with flour, baking powder, salt, peanut butter, honey, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. all-purpose flour
3 Tbsp. baking powder
1/4 tsp. salt
3/4 c. creamy peanut butter
1/4 c. honey
2 Tbsp. vegetable oil
2 large eggs
2 c. milk

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Quick Info

Servings
4 servings
Calories
969 kcal
Category
Breakfast

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