Name: Peanut Butter Oatmeal Squares
Yield: 4 servings
Ingredients: 1 cup shortening; 1 cup sugar; 1 cup packed brown sugar; 2/3 cup peanut butter; 2 eggs; 1/3 cup water; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1-1/2 cups quick-cooking oats; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/3 cup butter, softened; 2/3 cup peanut butter; 2 cups confectioners' sugar; 1/3 cup 2% milk

Servings: persons

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2/3 cup peanut butter
2 eggs
1/3 cup water
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/2 cups quick-cooking oats
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup butter, softened
2/3 cup peanut butter
2 cups confectioners' sugar
1/3 cup 2% milk

1
In a large bowl, cream the shortening, sugars and peanut butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in water and vanilla. Combine the flour, oats, baking powder, baking soda and salt; beat into creamed mixture just until combined. Pour into a greased 15x10x1-in. baking pan.
2
Bake at 350u00b0 for 20-25 minutes or until a toothpick inserted in the center comes out clean.
3
In a small bowl, beat the icing ingredients until smooth. Pour over warm bars. Cool on a wire rack.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Peanut Butter Oatmeal Squares

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