Peanut Butter Oatmeal Cookies

1. 1

   Preheat oven to 350 degrees F (180 degrees C).

2. 2

   In a mixing bowl, cream the shortening and peanut butter. Add the brown sugar, eggs, and vanilla; mix well.

3. 3

   Combine oats, flour, baking soda, and salt; add to the creamed mixture and mix well.

4. 4

   Drop by the rounded teaspoonfuls onto ungreased baking sheet. Flatten with fork. Bake for 12 minutes or until done.

* Per serving · 4 servings · Values may vary.

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