Peanut Butter Oatmeal Cookie Pie With Peanut Butter M&Ms Recipe

Name: Peanut Butter Oatmeal Cookie Pie With Peanut Butter M&Ms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter, Melted; 1/4 cups Plus 2 Tablespoons Peanut Butter; 1 cup Old Fashioned Oats; 1 cup Plus 2 Tablespoons, All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 1 cup Packed Brown Sugar; 1/2 cups Granulated Sugar; 4 whole Egg; 1 whole Egg Yolk; 2 teaspoons Pure Vanilla Extract; 1 cup Peanut Butter M&M Candies, Or Other Mix-in Of Choice)

Servings: persons

1/2 cups Butter, Melted
1/4 cups Plus 2 Tablespoons Peanut Butter
1 cup Old Fashioned Oats
1 cup Plus 2 Tablespoons, All-purpose Flour
1/2 teaspoons Baking Soda
1/2 teaspoons Salt
1 cup Packed Brown Sugar
1/2 cups Granulated Sugar
4 whole Egg
1 whole Egg Yolk
2 teaspoons Pure Vanilla Extract
1 cup Peanut Butter M&M Candies, Or Other Mix-in Of Choice)

1
Preheat oven to 325u00b0F. Grease a 9-inch round pie plate.
2
Add the butter and peanut butter to a large microwave bowl and melt. Set aside to cool.
3
In a medium bowl, mix oats, flour, baking soda and salt. Set aside.
4
When the butter and peanut butter are cooled completely, mix in the sugars until combined. Add the egg, egg yolk and vanilla and mix well. Add the dry ingredients and mix well. Stir in the candies.
5
Spread dough into the prepared pan and bake for 30-34 minutes. The edges will be just browned and the center will be slightly firm but not fully set. Don't overbake! Let cool completely before cutting.
6
Cassie's notes:
7
If you don't have old-fashioned oats, quick-cooking will work wonderfully. I just prefer the texture of old-fashioned.
8
This dough can easily be made into cookies. Drop by rounded teaspoonfuls onto a prepared baking sheet and bake for 11-13 minutes.
9
If you don't have a round pie plate, use any square baking dish and cut into square pieces.

1333

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cups Butter, Melted, 1/4 cups Plus 2 Tablespoons Peanut Butter, 1 cup Old Fashioned Oats, 1 cup Plus 2 Tablespoons, All-purpose Flour, and more.

Yes, Peanut Butter Oatmeal Cookie Pie With Peanut Butter M&Ms falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Oatmeal Cookie Pie With Peanut Butter M&Ms

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