Peanut Butter Oat Bars

1. 1

   In a mixing bowl, combine the butter, 1/4 cup peanut butter, brown sugar, corn syrup and vanilla; gradually add the oats. Press into a 13 x 9 inch baking pan.

2. 2

   Bake at 400u00b0 for 12 to 14 minutes or until edges are golden brown.

3. 3

   Cool on wire rack for 5 minutes.

4. 4

   Meanwhile, for topping, melt chips and 1/3 cup peanut butter in microwave for 1 minute.

5. 5

   Stir until blended and spread over warm bars.

6. 6

   Cool completely and refrigerate for 2 to 3 hours before cutting.

* Per serving · 4 servings · Values may vary.

No additional tips available.