Bake this irresistible Peanut Butter Marshmallow Fudge at home. Made with sugar, Carnation milk, marshmallow cream and extra crunchy peanut butter. Easy…
This Peanut Butter Marshmallow Fudge relies on simple, everyday ingredients such as sugar, (12 oz.) can carnation milk, jar marshmallow cream and vanilla. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Marshmallow Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026