Peanut Butter Krispies

1. 1

   In a large saucepan, mix together the corn syrup and sugar and heat slowly until it boils, stirring often.

2. 2

   Remove from heat and stir in peanut butter until it melts.

3. 3

   Then stir in Rice Krispies. Pour mixture into a greased 9 x 13-inch pan.

4. 4

   When cool, melt chips and spread on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.