How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Fudge?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. milk, 1 Tbsp. white Karo syrup, 2 Tbsp. peanut butter, and more.

Is Peanut Butter Fudge suitable as baking & desserts?

Yes, Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Fudge Recipe

Name: Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. milk; 1 Tbsp. white Karo syrup; 2 Tbsp. peanut butter; 1 Tbsp. butter; 1 tsp. vanilla

Peanut Butter Fudge – a delicious recipe with sugar, milk, white Karo syrup, peanut butter, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/2 c. milk
1 Tbsp. white Karo syrup
2 Tbsp. peanut butter
1 Tbsp. butter
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Baking & Desserts

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