How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Fudge?

You need 6 ingredients. The key ingredients include: 4 c. white sugar, 2 sticks margarine, 1 can evaporated milk, 1 Tbsp. vanilla, and more.

Is Peanut Butter Fudge suitable as baking & desserts?

Yes, Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Fudge Recipe

Name: Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. white sugar; 2 sticks margarine; 1 can evaporated milk; 1 Tbsp. vanilla; 1 small jar peanut butter; 1 small jar marshmallow cream

Peanut Butter Fudge – a delicious recipe with white sugar, margarine, milk, vanilla, peanut butter, marshmallow cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. white sugar
2 sticks margarine
1 can evaporated milk
1 Tbsp. vanilla
1 small jar peanut butter
1 small jar marshmallow cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1141 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Peanut Butter Fudge

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