Peanut Butter Fantasy Brownies – a delicious recipe with Brownie Mix, egg, applesauce, walnuts, milk chocolate chips, cream cheese. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350.
2
Mix the Brownie mix, Egg and Applesauce (or oil), then add Nuts & Milk Chocolate Chips, and pour batter into a greased or sprayed 9x13 cake pan; set aside.
3
Next, mix 2nd layer ingredients (Cream Cheese, Egg, Powdered Sugar and Peanut Butter) and spoon or pipe over 1st layer, then swirl batter with a knife so some of the peanut butter layer goes to the bottom.
4
Last sprinkle a few extra Milk Chocolate Chips on top and bake for 35 minutes turning off the oven and continuing to bake for 10 more minutes.
5
Let Brownies cool completely and slice.
6
These Brownies can be refrigerated for up to 1 week!
7
The Peanut Butter can be omitted if you just want cream cheese Brownies.
1403
kcal
Calories
121
g
Fat
67
g
Carbs
22
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 (19 ounce) box Pillsbury Fudge Brownie Mix, 1 extra large egg, 1 cup applesauce or ½ cup vegetable oil, 1 cup chopped walnuts, and more.
Yes, Peanut Butter Fantasy Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
