How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Eggs?

You need 6 ingredients. The key ingredients include: 1 lb. butter, 1 (8 oz.) cream cheese, 12 oz. peanut butter, 1 Tbsp. vanilla, and more.

Is Peanut Butter Eggs suitable as general?

Yes, Peanut Butter Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Eggs Recipe

Name: Peanut Butter Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 1 (8 oz.) cream cheese; 12 oz. peanut butter; 1 Tbsp. vanilla; 1/8 tsp. salt; 4 lb. 10x sugar

Peanut Butter Eggs – a delicious recipe with butter, cream cheese, peanut butter, vanilla, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. butter
1 (8 oz.) cream cheese
12 oz. peanut butter
1 Tbsp. vanilla
1/8 tsp. salt
4 lb. 10x sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3165 kcal
Category
General

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