How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Eggs?

You need 6 ingredients. The key ingredients include: 1/2 lb. butter, room temperature, 18 oz. peanut butter, 1 Tbsp. vanilla extract, 1 to 1 1/2 lb. semi-sweet chocolate, and more.

Is Peanut Butter Eggs suitable as general?

Yes, Peanut Butter Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Eggs Recipe

Name: Peanut Butter Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter, room temperature; 18 oz. peanut butter; 1 Tbsp. vanilla extract; 1 to 1 1/2 lb. semi-sweet chocolate; 1 jar Marshmallow Creme; 1 1/2 lb. confectioners powdered sugar

Peanut Butter Eggs – a delicious recipe with butter, peanut butter, vanilla, semi-sweet chocolate, Marshmallow Creme, confectioners powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. butter, room temperature
18 oz. peanut butter
1 Tbsp. vanilla extract
1 to 1 1/2 lb. semi-sweet chocolate
1 jar Marshmallow Creme
1 1/2 lb. confectioners powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1962 kcal
Category
General

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Peanut Butter Eggs

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