Try this homemade Peanut Butter Eggs recipe the whole family will love. Made with peanut butter, cream cheese, margarine and syrup. Easy step-by-step in…
This Peanut Butter Eggs relies on simple, everyday ingredients such as (18 oz.) jar peanut butter, margarine, karo syrup and to 1 1/2 c. 10x sugar. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026