How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cup Pie?

You need 6 ingredients. The key ingredients include: 0.75 (16 ounce) jar creamy peanut butter, 1 (8 ounce) package cream cheese (room temperature), 1 (8 ounce) marshmallow cream, 1 (8 ounce) container Cool Whip, and more.

Is Peanut Butter Cup Pie suitable as baking & desserts?

Yes, Peanut Butter Cup Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cup Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cup Pie Recipe

Name: Peanut Butter Cup Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 0.75 (16 ounce) jar creamy peanut butter; 1 (8 ounce) package cream cheese (room temperature); 1 (8 ounce) marshmallow cream; 1 (8 ounce) container Cool Whip; 6 -8 miniature peanut butter cups; 1 chocolate 9-inch Oreo cookie pie crust

Peanut Butter Cup Pie – a delicious recipe with peanut butter, cream cheese, marshmallow cream, peanut butter, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

0.75 (16 ounce) jar creamy peanut butter
1 (8 ounce) package cream cheese (room temperature)
1 (8 ounce) marshmallow cream
1 (8 ounce) container Cool Whip
6 -8 miniature peanut butter cups
1 chocolate 9-inch Oreo cookie pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1301 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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