How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cup Ice Cream?

You need 6 ingredients. The key ingredients include: 1 cup Smooth Peanut Butter, 3/4 cups Powdered Sugar, 1 cup Whole Milk, 1-1/3 cup Half-and-half, and more.

Is Peanut Butter Cup Ice Cream suitable as baking & desserts?

Yes, Peanut Butter Cup Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cup Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Peanut Butter Cup Ice Cream Recipe

Name: Peanut Butter Cup Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Smooth Peanut Butter; 3/4 cups Powdered Sugar; 1 cup Whole Milk; 1-1/3 cup Half-and-half; 1/2 teaspoons Vanilla; 7 whole Peanut Butter Cups, Chopped

Peanut Butter Cup Ice Cream – a delicious recipe with Smooth Peanut Butter, Powdered Sugar, Milk, Vanilla, Peanut Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Smooth Peanut Butter
3/4 cups Powdered Sugar
1 cup Whole Milk
1-1/3 cup Half-and-half
1/2 teaspoons Vanilla
7 whole Peanut Butter Cups, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1508 kcal
Category
Baking & Desserts

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Peanut Butter Cup Ice Cream

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