How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Crunch Pie?

You need 4 ingredients. The key ingredients include: 1/3 c. peanut butter, 1/3 c. corn syrup, 2 c. Kellogg's Rice Krispies, 1 1/2 gal. ice cream.

Is Peanut Butter Crunch Pie suitable as baking & desserts?

Yes, Peanut Butter Crunch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Crunch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Crunch Pie Recipe

Name: Peanut Butter Crunch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. peanut butter; 1/3 c. corn syrup; 2 c. Kellogg's Rice Krispies; 1 1/2 gal. ice cream

Peanut Butter Crunch Pie – a delicious recipe with peanut butter, corn syrup, Kellogg's, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. peanut butter
1/3 c. corn syrup
2 c. Kellogg's Rice Krispies
1 1/2 gal. ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Baking & Desserts

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