How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Crunch Icing?

You need 4 ingredients. The key ingredients include: 2 egg whites, 1 1/2 c. brown sugar, 1/3 c. water, 1/8 tsp. cream of tartar.

Is Peanut Butter Crunch Icing suitable as general?

Yes, Peanut Butter Crunch Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Crunch Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Crunch Icing Recipe

Name: Peanut Butter Crunch Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1 1/2 c. brown sugar; 1/3 c. water; 1/8 tsp. cream of tartar

Peanut Butter Crunch Icing – a delicious recipe with egg whites, brown sugar, water, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites
1 1/2 c. brown sugar
1/3 c. water
1/8 tsp. cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
General

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Peanut Butter Crunch Icing

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