How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Crunch?

You need 4 ingredients. The key ingredients include: 4 c. peanut butter (store brand is better than Jif, etc.), 3/4 c. white sugar, 1 c. boiling water, 1 3/4 c. white Karo syrup.

Is Peanut Butter Crunch suitable as general?

Yes, Peanut Butter Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Crunch Recipe

Name: Peanut Butter Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. peanut butter (store brand is better than Jif, etc.); 3/4 c. white sugar; 1 c. boiling water; 1 3/4 c. white Karo syrup

Peanut Butter Crunch – a delicious recipe with peanut butter, white sugar, boiling water, white Karo syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. peanut butter (store brand is better than Jif, etc.)
3/4 c. white sugar
1 c. boiling water
1 3/4 c. white Karo syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2116 kcal
Category
General

Eats Now Editorial Team

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