How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Pie?

You need 9 ingredients. The key ingredients include: 2 Tbsp. flour, 1/2 tsp. salt, 2 c. milk, 2 Tbsp. cornstarch, and more.

Is Peanut Butter Cream Pie suitable as baking & desserts?

Yes, Peanut Butter Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Pie Recipe

Name: Peanut Butter Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. flour; 1/2 tsp. salt; 2 c. milk; 2 Tbsp. cornstarch; 2/3 c. sugar; 3 eggs, separated; 1 tsp. vanilla; 1 Tbsp. butter; 1/2 c. peanut butter

Peanut Butter Cream Pie – a delicious recipe with flour, salt, milk, cornstarch, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. flour
1/2 tsp. salt
2 c. milk
2 Tbsp. cornstarch
2/3 c. sugar
3 eggs, separated
1 tsp. vanilla
1 Tbsp. butter
1/2 c. peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Self-Rising Biscuits
1860 Raisin Coffee Cake
Spiced Apple Slices
Blackberry-Peach Cobbler Bars

Peanut Butter Cream Pie

How did you like this recipe?

Frequently Asked Questions