How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Pie?

You need 10 ingredients. The key ingredients include: 3/4 c, sugar, 1/3 c. plain flour, 1/4 tsp. salt, 2 c. warm milk, and more.

Is Peanut Butter Cream Pie suitable as baking & desserts?

Yes, Peanut Butter Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Pie Recipe

Name: Peanut Butter Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c, sugar; 1/3 c. plain flour; 1/4 tsp. salt; 2 c. warm milk; 3 egg yolks, slightly beaten; 1/2 stick of margarine; 1 tsp. vanilla; 1/2 c. peanut butter; 1 pie shell, unbake (9-inch); Whipped cream

Peanut Butter Cream Pie

Eats Now Editorial Team · 607 kcal · Baking & Desserts

Peanut Butter Cream Pie – a delicious recipe with , sugar, flour, salt, warm milk, egg yolks, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Cream Pie

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