How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Cheese Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1 c. peanut butter (any style), 1 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. melted butter, and more.

Is Peanut Butter Cream Cheese Pie suitable as baking & desserts?

Yes, Peanut Butter Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Cheese Pie Recipe

Name: Peanut Butter Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. peanut butter (any style); 1 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. melted butter; 1 c. whipping cream, whipped; 1 tsp. vanilla; 1 (10-inch) graham cracker crust; chocolate topping (optional)

Peanut Butter Cream Cheese Pie – a delicious recipe with sugar, peanut butter, cream cheese, butter, whipping cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. peanut butter (any style)
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. melted butter
1 c. whipping cream, whipped
1 tsp. vanilla
1 (10-inch) graham cracker crust
chocolate topping (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
972 kcal
Category
Baking & Desserts

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Peanut Butter Cream Cheese Pie

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