How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Cheese Pie?

You need 4 ingredients. The key ingredients include: 1/2 c. peanut butter, 8 oz. cream cheese, 4 oz. Cool Whip, 9-inch pie crust.

Is Peanut Butter Cream Cheese Pie suitable as baking & desserts?

Yes, Peanut Butter Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Cheese Pie Recipe

Name: Peanut Butter Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. peanut butter; 8 oz. cream cheese; 4 oz. Cool Whip; 9-inch pie crust

Peanut Butter Cream Cheese Pie – a delicious recipe with peanut butter, cream cheese, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. peanut butter
8 oz. cream cheese
4 oz. Cool Whip
9-inch pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Baking & Desserts

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Peanut Butter Cream Cheese Pie

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