Peanut Butter-Cream Cheese Frosting

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 8 ounces 1/3-less-fat cream cheese, at room temperature, 1/2 cup powdered sugar, 1/2 cup low-fat creamy peanut butter.

Yes, Peanut Butter-Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.