How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Cheese Frosting?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup creamy peanut butter (would also be good with crunchy peanut butter), 1 teaspoon vanilla, 3 - 3 1/2 cups powdered sugar, and more.

Is Peanut Butter Cream Cheese Frosting suitable as general?

Yes, Peanut Butter Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Cream Cheese Frosting Recipe

Name: Peanut Butter Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup creamy peanut butter (would also be good with crunchy peanut butter); 1 teaspoon vanilla; 3 - 3 1/2 cups powdered sugar; 2 tablespoons milk or 2 tablespoons cream

Peanut Butter Cream Cheese Frosting – a delicious recipe with cream cheese, peanut butter, vanilla, powdered sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup creamy peanut butter (would also be good with crunchy peanut butter)
1 teaspoon vanilla
3 - 3 1/2 cups powdered sugar
2 tablespoons milk or 2 tablespoons cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
General

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Peanut Butter Cream Cheese Frosting

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