Peanut Butter Cornflake Crunch Bars

1. 1

   Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.

2. 2

   Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.

3. 3

   Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.