Peanut Butter Corn Flake Balls

1. 1

   Combine sugar and corn syrup in a medium saucepan. Place over medium-high heat and stir until the mixture comes to a full boil. Remove from heat and stir in the whole jar of peanut butter. Mix well.

2. 2

   Add corn flakes to a large bowl. Pour peanut butter mixture over corn flakes and mix well, taking care to coat all of the corn flakes.

3. 3

   With a tablespoon or cookie scoop, scoop out and form into 1-2 inch balls, depending on your preference, and place them on a cookie sheet lined with parchment or wax paper.

4. 4

   Put the chocolate in a small bowl and melt in the microwave for about 30 seconds. Stir until smooth.

5. 5

   Drizzle the melted chocolate over the cookies. Let cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.