How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cookies (Diabetic)?

You need 8 ingredients. The key ingredients include: 1/3 c. flour, 1/4 tsp. baking powder, 1/4 tsp. baking soda, pinch of salt, and more.

Is Peanut Butter Cookies (Diabetic) suitable as baking & desserts?

Yes, Peanut Butter Cookies (Diabetic) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cookies (Diabetic)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cookies (Diabetic) Recipe

Name: Peanut Butter Cookies (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. flour; 1/4 tsp. baking powder; 1/4 tsp. baking soda; pinch of salt; 2 Tbsp. vegetable shortening; 2 Tbsp. peanut butter; 1 tsp. Sweet 'N Low; 1 egg, beaten

Peanut Butter Cookies (Diabetic) – a delicious recipe with flour, baking powder, baking soda, salt, vegetable shortening, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. flour
1/4 tsp. baking powder
1/4 tsp. baking soda
pinch of salt
2 Tbsp. vegetable shortening
2 Tbsp. peanut butter
1 tsp. Sweet 'N Low
1 egg, beaten

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Quick Info

Servings
4 servings
Calories
153 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Cookies (Diabetic)

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