Peanut Butter Coffee Cookies! Recipe

Name: Peanut Butter Coffee Cookies!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine; 2/3 cup peanut butter; 1/2 cup granulated sugar; 2/3 cup brown sugar, firmly packed; 2 large eggs; 1 1/4 cups flour; 1/4 cup ground coffee, extra fine grind; 1/2 teaspoon baking powder; 3/4 teaspoon baking soda; 1/4 teaspoon salt

Servings: persons

1/2 cup butter or 1/2 cup margarine
2/3 cup peanut butter
1/2 cup granulated sugar
2/3 cup brown sugar, firmly packed
2 large eggs
1 1/4 cups flour
1/4 cup ground coffee, extra fine grind
1/2 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt

1
Set oven to 375u00b0F.
2
Mix top ingredients together in a separate bowl.
3
Mix bottom part of ingredients in separate bowl.
4
Combine both bowls together, slowly adding dry ingredients to moist batter (top part).
5
Set in fridge for one hour (can use right away but cooking time may vary).
6
Roll into teaspoon size ball.
7
Place on cookies sheet about 3in apart.
8
Press with fork to about 1/4in thick.
9
Bake for 8-12 minutes (soft to crunchy).

883

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 2/3 cup peanut butter, 1/2 cup granulated sugar, 2/3 cup brown sugar, firmly packed, and more.

Yes, Peanut Butter Coffee Cookies! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Coffee Cookies!

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