Name: Peanut Butter Chocolate Chip Cookies
Yield: 4 servings
Ingredients: 14 cup softened butter; 12 cup brown sugar; 14 cup granulated sugar; 3 tablespoons smooth peanut butter; 1 egg; 34 teaspoon vanilla; 1 cup flour; 14 teaspoon salt; 12 teaspoon baking soda; 1 cup semi-sweet chocolate chips; 12 cup chopped walnuts (optional)

Servings: 4 persons

14 cup softened butter
12 cup brown sugar
14 cup granulated sugar
3 tablespoons smooth peanut butter
1 egg
34 teaspoon vanilla
1 cup flour
14 teaspoon salt
12 teaspoon baking soda
1 cup semi-sweet chocolate chips
12 cup chopped walnuts (optional)

1
["Preheat oven to 350 degrees f.", "Beat together first 4 ingredients in a bowl until smooth.", "Add egg and vanilla and combine.", "In a separate bowl combine flour, salt, and baking soda.", "Gradually add flour mixture into wet ingredients.", "Mix until combined.", "Add chocolate chips and walnuts.", "Stir together.", "On a greased or lined baking sheet place roughly a tablespoon of the dough, spacing them 2"" apart.", "Bake on the middle rack for 12-15 minutes.", "Take out and let cool on a separate sheet."]

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Peanut Butter Chocolate Chip Cookies

How did you like this recipe?