Peanut Butter Chocolate Chip Cheesecake Bars Recipe

Name: Peanut Butter Chocolate Chip Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookie Dough; 1/2 cup butter, softened; 1/4 cup granulated sugar; 1/2 cup brown sugar; 1 teaspoon vanilla; 1 egg; 1/4 cup peanut butter; 2 cups all purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 cup chocolate chips; Cheesecake Layer; 8 ounces cream cheese; 1/4 cup sugar; 1 egg; 1 teaspoon vanilla

Servings: persons

Cookie Dough
1/2 cup butter, softened
1/4 cup granulated sugar
1/2 cup brown sugar
1 teaspoon vanilla
1 egg
1/4 cup peanut butter
2 cups all purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup chocolate chips
Cheesecake Layer
8 ounces cream cheese
1/4 cup sugar
1 egg
1 teaspoon vanilla

1
Pre-heat oven to 350 F
2
Cream butter, white sugar, and brown sugar together for 3 minutes.
3
Add in egg and vanilla and mix until incorporated. Add peanut butter and mix well.
4
In a separate bowl, sift flour, baking powder, baking soda, and salt together. Add the flour mixture to the butter mixture and mix until a all the flour is incorporated.
5
Mix in chocolate chips and set dough aside.
6
In another bowl, cream the cream cheese, sugar, vanilla and egg together until nice and smooth.
7
Grease a 8x8 inch pan with cooking spray or butter. Press half the cookie dough into the bottom of the pan in a nice even layer.
8
Spread all of the cheesecake mixture on top evenly.
9
Take the rest of the cookie dough and pat into flat pieces and place on top of the cheesecake layer gently until covered. It's ok if you have a hole here or there, it doesn't need to be completely covered.
10
Bake for 35-40 minutes and cool. Refrigerate until ready to eat!

1217

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Cookie Dough, 1/2 cup butter, softened, 1/4 cup granulated sugar, 1/2 cup brown sugar, and more.

Yes, Peanut Butter Chocolate Chip Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Chocolate Chip Cheesecake Bars

How did you like this recipe?

Frequently Asked Questions