How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter-Chocolate Banana Cream Pie?

You need 9 ingredients. The key ingredients include: 35 Nilla Vanilla Wafers, finely crushed (about 1 cup), 1/4 cup butter, melted, 2 bananas, halved lengthwise, quartered, 2 oz. Baker's Semi-Sweet Chocolate, divided, and more.

Is Peanut Butter-Chocolate Banana Cream Pie suitable as baking & desserts?

Yes, Peanut Butter-Chocolate Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter-Chocolate Banana Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter-Chocolate Banana Cream Pie Recipe

Name: Peanut Butter-Chocolate Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 35 Nilla Vanilla Wafers, finely crushed (about 1 cup); 1/4 cup butter, melted; 2 bananas, halved lengthwise, quartered; 2 oz. Baker's Semi-Sweet Chocolate, divided; 1/2 cup Kraft Light Smooth Peanut Butter; 2 pkg. (4-serving size each) Jell-O Vanilla Fat Free Instant Pudding; 2 cups cold milk; 2 cups thawed Cool Whip Light Whipped Topping, divided; 2 Tbsp. salted peanuts, coarsely chopped

Peanut Butter-Chocolate Banana Cream Pie – a delicious recipe with Nilla Vanilla Wafers, butter, bananas, Chocolate, Butter, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

35 Nilla Vanilla Wafers, finely crushed (about 1 cup)
1/4 cup butter, melted
2 bananas, halved lengthwise, quartered
2 oz. Baker's Semi-Sweet Chocolate, divided
1/2 cup Kraft Light Smooth Peanut Butter
2 pkg. (4-serving size each) Jell-O Vanilla Fat Free Instant Pudding
2 cups cold milk
2 cups thawed Cool Whip Light Whipped Topping, divided
2 Tbsp. salted peanuts, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3325 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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