Peanut Butter Choc. Mousse Or Ice Cream

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   ["Heat", "but", "do", "not", "scald", "milk;", "stir in cocoa powder. Blend in creamy peanut butter, a small amount at a time until mixture is slightly thickened.", "Cool in refrigerator. Prepare Dream", "Whip, beating", "to", "soft peaks.", "Gently blend into cool cocoa-peanut butter mix.", "Freeze in small capacity freezer or Donvier ice cream maker.", "A portion of the unfrozen mix can be used as a mousse for immediate serving or topping for cake."]

* Per serving · 4 servings · Values may vary.

No additional tips available.