Try this homemade Peanut Butter Caramel Corn recipe the whole family will love. Made with popcorn, light brown sugar, peanut butter and light corn syrup…
This Peanut Butter Caramel Corn relies on simple, everyday ingredients such as qt. (12 c.) popped popcorn, light brown sugar, peanut butter and light corn syrup. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026