How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cake?

You need 7 ingredients. The key ingredients include: 2 c. flour, 1 1/2 sticks margarine, 1 Tbsp. peanut butter, 1 1/4 c. water, and more.

Is Peanut Butter Cake suitable as baking & desserts?

Yes, Peanut Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cake Recipe

Name: Peanut Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 sticks margarine; 1 Tbsp. peanut butter; 1 1/4 c. water; 1 c. sugar; 1 tsp. vanilla; 2 eggs

Peanut Butter Cake – a delicious recipe with flour, margarine, peanut butter, water, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 1/2 sticks margarine
1 Tbsp. peanut butter
1 1/4 c. water
1 c. sugar
1 tsp. vanilla
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
766 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Chocolate Pie
Brown Sugar Masa Shortbread
Warm Mocha Pudding
Citrus Chiffon Cake

Peanut Butter Cake

How did you like this recipe?

Frequently Asked Questions