How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cake?

You need 6 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. peanut butter, 2 eggs, 1 1/2 c. sugar, and more.

Is Peanut Butter Cake suitable as baking & desserts?

Yes, Peanut Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cake Recipe

Name: Peanut Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 c. peanut butter; 2 eggs; 1 1/2 c. sugar; 1 to 1 1/2 c. self-rising flour; 1 tsp. vanilla

Peanut Butter Cake – a delicious recipe with butter, peanut butter, eggs, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1/2 c. peanut butter
2 eggs
1 1/2 c. sugar
1 to 1 1/2 c. self-rising flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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